Sunday, 19 April 2015

Papapya Milkshake

Papapya Milkshake is perfect for any day but during this hot summer it's even better to have. We get papaya regularly and I keep the papaya outside for longer time to get it ripen well, other than eating papaya just as fruit we can also make some juice, milkshake etc to make it more interesting and hydrate our-self well during hot summer days.
Ingredients:

  • Frozen papaya slices
  • 3/4 dairy milk
  • 1 1/2 teaspoons vanilla
  • sugar
Method:
  • Cut the papaya slices gently in medium sized slices from your original slices.
  • Pour the milk into the blender
  • Add the vanilla.
  • Blend it for 1:30mins.
  • Add sugar to taste; preferably 4 teaspoon of sugar while its blending.
  • Stop blending when you like the texture.




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